Fruit Peel Macaroon
How to Make Oatmeal Macaroon Cookies? A step by step recipe about how to make fruit & peel macaroon cookies.
Ingredients
- 2.5 cups Sifted Flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp cloves
- 2 Cup Rolled Oats
- 3/4 Cup Butter or Shortening
- 1 Cup Brown Sugar, packed
- 2 Large Eggs
- 1 Cup Fruit & Peels
- 5 Tbsp Milk
Instructions
- Sift flour once
- Add Baking Powder, salt, spices and sift together 3 times
- Add Rolled Oats
- Cream butter, add sugar gradually, mixing well
- Add eggs one at a time, beating well after each
- Add Fruit & Peels and milk
- Add Flour mixture, mixing in a small amount at a time
- Mix well
- Drop on ungreased baking sheet
- Bake in moderate oven 350 degrees 12-15 minutes
Notes
Do you love oatmeal cookies? If so, then you'll love these Oatmeal Macaroons!
These delicious treats are perfect for breakfast or dessert.
These cookies are super simple to make. They are also very versatile and can be used in different ways. In this recipe, I use Fruit & Peel, which are a holiday favorite for us. But they can also be modified for chocolate chips, various nuts, and more.
Fruit and Peel is also used to make fruitcake, that wonderful holiday treat that is gifted so often. So if you're looking for an easy way to make some homemade fruitcake, try one of these recipes instead. You could even combine the two recipes together into one giant cake with multiple layers of each flavor!
So let's get started on making your own Homemade Fruit and Peels Oatmeal Macaroons!
Tried this recipe?Let us know how it was!