Don’t give an EFF about all the storytelling and just want to see the freaking Recipe? We get it, click SEE THE FREAKIN’ RECIPE! Bienvenidos! Prepare to be transported to the vibrant streets of Argentina, where the scent of sizzling meat and the lively tunes of tango fill the air. Today, we embark on a […]
Take your next meal to a higher level with this delicious Yum Yum sauce. Quick and easy but delicious! I love it with seafood (especially scallops or shrimp) and soaking into my fried rice. I like to make it in advance, or while other food cooks and let sit in the refrigerator.
Japanese Restaurant Style Yum Yum Sauce Read More »
I love these potatoes! Super easy to make and the boil time takes place while I cook whatever main entree I am preparing. They go great with lots of different options so its a win for steaks, chicken, pork loin, or any other dish that I might make potatoes with. Change things up with this
Smashed Golden Potatoes with Balsamic Read More »
After trying several of these type of dips in some of my favorite local restaurants, I decided that I wanted this at home too (ESPECIALLY since so many restaurants were closed last year). Uncomplicated and it can be put together in a matter of minutes. Delicious and is always a hit!
Awesome Crock Pot Spinach and Artichoke Dip Read More »
I admit that I am not a fan of most chili's that I try. I can't get over some techniques that try to cover flavor with heat. Happily, this is not the case here! After trying a lot of recipes and combinations, this one is my absolute favorites and a go-to every time. I also
The Absolute Best Chili I Ever Made Recipe Read More »
I don’t know how many packets of taco seasoning I have bought in my lifetime. I know that the number is high. And I know that I wish that I had made this taco seasoning recipe for each of those times. It’s Gluten-Free, low-sodium, sugar-free, and delicious!A homemade recipe for taco seasoning that beats out
Homemade Taco Seasoning Read More »
Finding a good gluten-free recipe for pasta has been a challenge, but this one was worth the experimentation! Finding a pasta recipe that is gluten free and still workable has been tough! After a lot of trial and error, this is my favorite version so far.
